Tuesday, June 14, 2011
Calendula Tea is good for stomach ulcers, fever reducer, reduce inflammation, treat the common cold, relieve sore throats, and combat infections.
2 tsps Calendula flower petals
1 cup boiled water
Place your Calendula flower petals in an infuser and pour 1 cup of boiling water over the petals.
Allow the Calendula Tea to steep for 10-15 minutes. Depending on the time of year the calendula petals are harvested it can be bitter, if so sweeten with honey.
I hope you enjoy it.