Wednesday, July 20, 2011


This is  what they look like just as they are getting to
the point where they are ripe and ready to eat!

Today is the day we normally make all of our calls to the people we normally buy stuff from. We were going to call Cornell University Orchards to see if the plums were ready yet. But they beat us to it.

As of right now we will be getting the first of many fruits of the season from Cornell Orchards. The Early Yellow Japanese Plum. For those of you that have not had these before, they are amazing. They are sweet and juicy.

The very first year we got them, I was pregnant with Eric Jr. I started eating them and continued to eat them throughout the entire market. They were sooooo good!

The plum is actually called a Shiro plum.

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