There are 30 different species of Savories. The 2 that we are most common with are Summer Savory and Winter Savory.
Savory is a low growing herb, reaching heights of 15-50 cm.
Savory is used a lot in Italian Cuisines.
It has a peppery flavor.
It is also said that Savory helps ease flatulence. Which is also why a lot of times it is used in bean dishes.
Leaf infusions are gargled for sore throats.
It is also used for diarrhea, indigestion and as an aphrodisiac.